This article explains what cacao nibs are, what they are used for, their benefits, and how they taste. We have also provided a few tips on buying and storing cacao nibs.
Bring water to a simmer (8-12 oz. per dose), Shave off 0.75-1.5 oz. of cacao for each dose (21g - 42g) and add desired spices and sweeteners to the simmering water until fully mixed.